Designing & Making Food by Anne Barnett
Trends in Food Technology provides a wide picture of practical food education, food technology and the food industry, for GCSE and vocational catering students.
Designing & Making Food
Designing & Making Food
Summary
Trends in Food Technology provides a wide picture of practical food education, food technology and the food industry, for GCSE and vocational catering students.
Designing & Making Food Summary
Additional information
GOR012338552
9780431140551
0431140553
Designing & Making Food by Anne Barnett
Used - Good
Hardback
Capstone Global Library Ltd
20080717
48
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us