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Simple Indian Atul Kochhar

Simple Indian By Atul Kochhar

Simple Indian by Atul Kochhar


$10.00
Condition - Very Good
<20 in stock

Summary

Presents a collection of recipes drawn from various parts of India, from the rich, meat-based Moghul food of the North to the vegetarian curries of Goa and Kerala and the aromatic fish dishes of Bengal and Assam. It provides a hands-on guide to cooking Indian food at home.

Simple Indian Summary

Simple Indian: the Fresh Tastes of India's New Cuisine by Atul Kochhar

In "Simple Indian", award-winning Indian chef Atul Kochhar shares his passion for Indian food with a wonderful collection of recipes based in the rich culinary tradition of the sub-continent. Atul's style of cooking is contemporary and his enticing recipes reflect the diversity of modern Indian food with its vibrant colours and intriguing blends of flavours. Recipes are drawn from all parts of India, from the rich, meat-based Moghul food of the North to the vegetarian curries of Goa and Kerala and the aromatic fish dishes of Bengal and Assam.Atul provides a hands-on guide to cooking superb authentic Indian food at home. His recipes contain imaginative flavour combinations, with an emphasis on the use of fresh ingredients, carefully balanced spices and simple culinary techniques. Cooking techniques are clearly explained in the recipes; a good home cook will find most of the dishes in the book easy to prepare and even a beginner could attempt many of them successfully. There are also menu suggestions and general guidelines for choosing dishes to complement each for the parfect Indian dining experience. Comprehensively researched and beautifully photographed, "Indian Essence" is an invaluable guide to preparing modern Indian food.

Simple Indian Reviews

"'Mouth-watering dishes' Observer Food Monthly; 'A glorious array of exotic cuisine' Irelands Food and Wine"

About Atul Kochhar

Atul Kochhar is one of London's most exciting and critically acclaimed chefs. Whilst Head Chef of Tamarind he became one of only two Indian chefs in the world to be awarded a coveted Michelin star, whilst creating one of the most enticing Indian restaurants in London. He recently opened his own restaurant, Benares, in Mayfair to great acclaim, where he continues to reshape the

Additional information

GOR002083441
9781844001514
1844001512
Simple Indian: the Fresh Tastes of India's New Cuisine by Atul Kochhar
Used - Very Good
Paperback
Quadrille Publishing Ltd
2005-05-20
160
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Simple Indian