This collection of over 70 baking recipes includes traditional and modern ideas, from rustic biscuits and tea breads, to sumptuous cakes and sophisticated layered gateaux. Helpful hints, tips and advice should ensure success every time.
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Essential Baking Summary
Essential Baking by Carole Clements
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About Carole Clements
Carole Clements works as a freelance food writer, editor and consultant.
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us