A Flavour of Normandy by Carole Clements
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A Flavour of Normandy
Summary
A gastronomic tour of Normandy, which draws on traditional ingredients and specialities of the area to provide 50 recipes and menus. Dishes feature dairy products and apples, Calvados and cider, lamb, cheeses and seafood, and include classics such as Beignets de Pommes.
A Flavour of Normandy Summary
Additional information
GOR013765208
9780747216360
0747216363
A Flavour of Normandy by Carole Clements
Used - Like New
Hardback
Headline Publishing Group
19960704
96
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Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins