This is the ultimate cookbook and 'how-to' guide for all those who loves alfresco cooking - whether you're a complete beginner or a seasoned BBQ chef - this book has it all. "America Grills!" is packed with 222 mouth-watering, easy-to-follow recipes for grilled and barbequed appetizers, main courses, salads, veggies, and even desserts too - all accompanied by sumptuous full-colour photographs. There are also dozens of expert hints and tips for getting the most out of your barbeque - from smoking and marinating techniques that guarantee you'll come back for seconds, to how to get that restaurant-style sear on your steak.