How To Start a Home-based Food Truck Business by Eric Thomas
Everything you need to know to run a profitable and satisfying food truck business from your home
How To Start a Home-based Food Truck Business
How To Start a Home-based Food Truck Business
Summary
Everything you need to know to run a profitable and satisfying food truck business from your home
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How To Start a Home-based Food Truck Business Summary
About Eric Thomas
Eric Thomas is the owner of the Rolling Grill, a mobile food trailer that specializes in onsite barbecue, catering, and alfresco dining services. Eric's success with the Rolling Grill has allowed him to start an award-winning BBQ competition team, which travels the southeast competing throughout the year. He also hosts a regular video chat with Daryl Mast from BBQSuperstars.com.
Additional information
CIN0762778784G
9780762778782
0762778784
How To Start a Home-based Food Truck Business by Eric Thomas
Used - Good
Paperback
Rowman & Littlefield
2012-07-03
232
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
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