Switzerland: 1990 by Eugene Fodor
This is an updated guide to all regions of Switzerland including Zurich, Geneva, Lucerne, Berne and Lichtenstein which draws travellers for its skiing and other winter sports as well as its summer activities such as hiking and climbing. It offers background essays on history, culture, food and drink and information on 700 hotels in all price categories, 800 restaurants, cafes and bars and features a three-way vocabulary that translates useful phrases into German, French and Italian.