'Simply one of the best writers on food we have in Britain' Red

'I started writing this book about thirty years ago. Well, perhaps it is more accurate to say that that is how long I have been accumulating the experience on which the book is based. It is all about entertaining, not only how to do it, but how to enjoy it.'

With these words, Frances Bissell opens her wonderful new book. In it, she gives sound advice on planning all manner of parties, from a simple tea party to a grand buffet, from Sunday lunch for the family to a wedding celebration, from supper round the kitchen table to candle-lit dinner parties. Her experience and expertise are second to none and with her cool, calm presence at your side and armed with her delicious recipes, you will be inspired to draw up your shopping list, ring your friends to invite them round and get ready for some seriously enjoyable entertaining.