Delicious and healthful, leaf greens aren't just for salads anymore! Great Greens provides tips and recipes for cooking with a variety of luscious leafy veggies, from new-on-the-scene mache to classic spinach. Respected author Georgeanne Brennan has created soups, salads, starters, sides, and main dishes that bring out the best of each flavour and combine flavours in both classic and unexpected ways. Light and delicious recipes Pear Salad Topped with Toasted Pecans share the spotlight with heartier fare such as Pork Tenderloin Stuffed with Chard and Morel Mushrooms. Great Greens makes the most of nature's flavourful bounty!