Whether you fancy a thai curry, a chilli, something with Carribbean spices or some traditional Indian fare then this is the book for you. Drawing on an array of influences this compilation of recipes will set your taste buds alight with varying degrees of heat. There are over 100 triple-tested recipes in this new full-colour cookery series, featuring the most popular recipes from the GH Institute Kitchens - tried * tested * trusted recipes that are guaranteed to work first time every time. Each title in the series contains: * Step-by-step photography of essential cooking techniques * Nutritional advice - clear information where recipes are vegetarian, gluten and dairy free * Preparation and cooking times, serving quantities * Menu ideas * Temperature and measurement conversion charts Other forthcoming GH Easy to Make! titles include: Chocolate (9781843404941), Family Meals in Minutes (9781843404958), Smoothies & Juices (9781843404965), Meat-free Meals (9781843404989), Chicken (9781843404972), Pasta, Rice and Noodles (9781843404996), Kids' Cakes and Party Food (9781843405009).