Classic Vegetarian Cooking: From the Middle East and North Africa by Habeeb Salloum
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Classic Vegetarian Cooking
Classic Vegetarian Cooking
Summary
This cookery book contains stews and soups, falafels and breads, couscous, stuffed grape leaves, greens and vegetables, hummus, pizzas, pies, omelettes, pastries and sweets, yoghurt drinks and strong coffees.
Classic Vegetarian Cooking Summary
Additional information
GOR003611945
9781566563987
1566563984
Classic Vegetarian Cooking: From the Middle East and North Africa by Habeeb Salloum
Used - Very Good
Paperback
Interlink Publishing Group, Inc
20030301
352
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us