Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century by Helen Zoe Veit
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CIN1469607700G
9781469607702
1469607700
Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century by Helen Zoe Veit
Used - Good
Hardback
The University of North Carolina Press
2013-08-30
320
Short-listed for James Beard Foundation Book Awards (Reference) 2014
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
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