Herb and Spices The Cook's Reference Jill Norman

Name: Herb and Spices The Cook's Reference By Jill Norman
SKU: 9780241198766
Price: 11.69 USD
Availability: InStock

Herb and Spices The Cook's Reference by Jill Norman

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$11.69

Condition - Very Good

5 in stock

Very Good

Summary

With global herbs, spice and seasonings now widely available, cooking has never been more varied. If you don't know your wasabi from your epazote, this is the guide for you. With directions on how to choose, use, store and grow over 200 world herbs and spices, it features over 100 recipes for blends, spice rubs and flavour-packed sauces.

Herb and Spices The Cook's Reference Summary

Herb and Spices The Cook's Reference: Over 200 Herbs and Spices, with Recipes for Marinades, Spice Rubs, Oils and more by Jill Norman

The essential companion for every creative cook

With global herbs, spice and seasonings now widely available, cooking has never been more varied. Add exciting and exotic new flavours to your cooking with flair and creativity with this practical reference book. If you don't know your wasabi from your epazote this is the guide for you.

With directions on how to choose, use, store and grow over 200 world herbs and spices, and over 100 recipes for blends, spice rubs and flavour-packed sauces this is the comprehensive reference for cooks of any skill level. This updated edition comes with 25 brand new recipes, plus a completely updated guide to include all international herbs and spices available now.

Experiment with flavour and explore exotic cuisines with Herbs & Spices as your essential companion.

About Jill Norman

Jill Norman is a highly respected food writer whose expertise in herbs and spices is renowned. She was Editor in Chief for DK's comprehensive Cook's Book of Ingredients, as well as the internationally acclaimed The Cook's Book. She has updated Encyclopedia Britannica's online entries on herbs and spices and is the go-to consultant on the subject. She wrote DK's The Complete Book of Spices which won several awards in the UK, US and Europe.

Additional information

Sku

GOR007470066

ISBN 13

9780241198766

ISBN 10

0241198763

Title

Herb and Spices The Cook's Reference: Over 200 Herbs and Spices, with Recipes for Marinades, Spice Rubs, Oils and more by Jill Norman

Author

Jill Norman

Condition

Used - Very Good

Binding type

Hardback

Publisher

Dorling Kindersley Ltd

Year published

20150501

Number of pages

336

Prizes

N/A

Cover note

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

Note

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us