The New American Cooking: 280 Recipes Full of Delectable New Flavors From Around the World as Well as Fresh Ways with Old Favorites: A Cookbook by Joan Nathan
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The New American Cooking
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CIN1400040345G
9781400040346
1400040345
The New American Cooking: 280 Recipes Full of Delectable New Flavors From Around the World as Well as Fresh Ways with Old Favorites: A Cookbook by Joan Nathan
Used - Good
Hardback
Alfred A. Knopf
20051025
464
Winner of James Beard Foundation Book Awards (Food of the Americas) 2006 Winner of IACP Crystal Whisk Award (American) 2006
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