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Made in Morocco Julie Le Clerc

Made in Morocco By Julie Le Clerc

Made in Morocco by Julie Le Clerc


$10.00
Condition - Like New
Only 1 left

Summary

Layered with the influences of Spanish, Portuguese, French and Arab invaders, Morocco is one of the world's most photogenic locations and its cuisine is as colorful as its cities. This book presents a collection of recipes.

Made in Morocco Summary

Made in Morocco: a Journey of Exotic Tastes and Places by Julie Le Clerc

Middle Eastern food, with its emphasis on slowly cooked meats and interesting grains and vegetable dishes, is now very popular all around the world. In the new global market, these ingredients are no longer considered exotic but are readily available. Julie Le Clerc and John Bougen spent three months in the Middle East cooking, researching and photographing on location. The food is very authentic, but still retains Julie Le Clerc's signature combination of style, flavour and simplicity. Marrakech, Casablanca, Fez - place names that have the power to excite the senses with images of veiled woman, mosaic patterns, vivid colours and the delicate perfume of exotic spices. Layered with the influences of Spanish, French and Arab invaders, Morocco is one of the world's most photogenic locations - and was an irresistible attraction to the authors of Made in Morocco. Food writer Julie Le Clerc was totally beguiled by the sensual harmony of traditional Moroccan food. Dishes that are savoury yet sweet, enigmatically spiced and intricately aromatic to the nose; tagines, b'stilla, delicate breads infused with spice, honeycomb pancakes and myriad couscous dishes. While Julie immersed herself in researching authentic cuisine to create a wonderful collection of new recipes, intrepid traveller and photographer John Bougen captured the spirit of this vibrant country with images that are unforgettable. Made in Morocco will take you on a journey of visual and sensual pleasures.

About Julie Le Clerc

Julie Le Clerc is an imaginative chef, cookbook author, food and travel writer and food stylist. Julie has had an eventful culinary career that includes many years cooking in professional kitchens, running her own boutique catering business and owning and cooking for two highly successful cafes. She now lives an enviable life filled with travelling, tasting, eating and writing about food from her base in Auckland, New Zealand.

Additional information

GOR011432547
9780143019428
0143019422
Made in Morocco: a Journey of Exotic Tastes and Places by Julie Le Clerc
Used - Like New
Paperback
Penguin Group (NZ)
2004-11-05
200
Winner of Montana New Zealand Book Awards: Readers' Choice Award 2005 Short-listed for Montana New Zealand Book Awards: Lifestyle and Contemporary Culture Category 2005
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins

Customer Reviews - Made in Morocco