From the Woman's Day kitchens come more than 300 desserts, ranging from the classic Milk Chocolate Mousse to the contemporary Raspberry-Lemon Granita: melt-in-your-mouth cookies, fabulous tarts and pies, and delicious cakes are among the irresistible offerings gathered here. The recipes in each chapter are categorized - as Easy, Quick, 1 Hour, Low Fat, Classic, Decadent, and Old Fashioned - to be uniquely user-friendly for both novice and experienced cooks. Complete nutritional information is provided for every selection. Many of the desserts require no baking; some can be prepared in the microwave; others are ideal to make with children or easy enough for kids to make on their own. And there are two special chapters: Holiday Desserts, with sweet finishes and gift treats for popular holidays, and Silly Cakes, full of fanciful desserts for parties and festive occasions.