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Cool World Cooking Lisa Wagner

Cool World Cooking By Lisa Wagner

Cool World Cooking by Lisa Wagner


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Cool World Cooking Summary

Cool World Cooking: Fun and Tasty Recipes for Kids! by Lisa Wagner

Give up-and-coming chefs a chance to explore the foods of the world! This international cookbook has over 50 recipes from 6 different cultures and introduces readers to world geography and authentic, easy-to-make recipes that taste great. Learn about African, French, Italian, Mexican, Middle Eastern, and Japanese and Chinese cooking. Each kid-tested recipe includes step-by-step instructions and how-to photos. Tools and ingredients lists are also provided, along with pronunciation guides when needed. So grab an apron and prepare for a tasty adventure! Books include: ingredients and tool lists, visual index of cooking terms, world map with highlighted areas, step-by-step instructions and photos, and allergy and safety information.

Cool World Cooking Reviews

Eureka! Gold Winner - 2013 California Reading Association Eureka! Nonfiction Children's Book Awards ForeWord Reviews Recommended Picture Books Summer 2013 The world is full of exciting flavors, and once your kid is familiar with standard fare like tacos and lasagna, Cool World Cooking will introduce him to exciting new global fare. Take your child on a culinary adventure around the world as he learns to cook exotic dishes like groundnut stew and croque monsieur.--Daily Parent, The 15 Best Cookbooks for Kids This culinary tour is informative and fun, and includes tasty recipes from Mexico, France, Italy, Africa, the Middle East, China, and Japan. ...This appealing introductory guidebook to global cuisine earns a place next to Deanna F. Cook and Michael P. Kline's The Kid's Multicultural Cookbook and Matthew Locricchio's The 2nd International Cookbook for Kids. Children will relate to the easy-to-read instructions as well as the photos of their peers from around the world. -- School Library Journal Most kids are excited about the opportunity to learn to cook, but it is often difficult to find kid-friendly recipes that have variety and interest to them. This book is a great answer for those deficits in the world of cooking for kids. ...Kids will enjoy creating their own tasty, healthy dishes. Parents will want to borrow this book for the easy, delicious recipes. -- City Book Review, 5 Stars Experiencing the cuisines of different cultures is fun way to travel around the world and this book is an age-appropriate ticket to Mexico, France, Italy, Africa, the Middle East, China, and Japan. ...With a catchy cover and enticing graphic design, this book keeps things visual with maps, pictures of kids, and photographs that demonstrate the recipe step by step. The little extra bits of information on how food relates to each location really makes this book into a well-rounded cooking adventure. -- Reading Today Online Cool World Cooking: Fun and Tasty Recipes for Kids! is a global collection of over 40 fabulous ethnic recipes from Mexico, France, Italy, Africa, the Middle East, and China and Japan, specially explained and adapted for cooking by kids. Cool World Cooking is a fabulous introduction to global cuisine for kids with adult supervision. -- Midwest Book Review While it certainly can offer curriculum connections, it also offers a great way to have fun with kids at home. -- I.N.K blog Cool World Cooking teaches children the basics of good cooking, food safety and how to follow instructions. ... Teaching children to cook a wide variety of foods is an invaluable tool that provides them with a lifetime of skills essential for good health and independence. Cool World Cooking is a terrific cookbook for kids, one I highly recommend. -- Smart Books for Smart Kids What a delightful introductory cookbook for kids to help them learn the varied cuisines of the World. ...an excellent tool for parents to introduce their children to cooking in general. ... This is a book that will surely see lots of action in the kitchen. I can see Mom sneaking it out a bit to try something different, too. -- Readers Haven Reviews Previous Single Title Review These appealing books provide recipes for children seeking a general idea of a culture's special foods while staying with basic, familiar ingredients and simplified preparation routines. -- Horn Book Guide These are worthy guides for the first few steps around the kitchen... Use these titles to instill a sense of accomplishment and adventure in the kitchen. -- School Library Journal, Series Made Simple, April 2011

About Lisa Wagner

Lisa Wagner is a freelance writer, graphic designer, and creative consultant who loves to cook, eat great food, travel, and listen to music. She worked extensively in the travel industry marketing and creating promotional material for various northern resorts, which included writing about food. She is the founder of the Books In the Woods program and also conducts walking and historical tours in the Twin Cities. She loves to cook with fresh, local, and organically grown ingredients. In the summer she grows many of her own vegetables and herbs. She lives in Saint Paul, MN, and has two sons, who also love to cook. Dinner is always the highlight of the day; the family cooks together, eats together, and enjoys sharing cooking adventures at home and on the road.

Table of Contents

Introduction... 6 The Basics... 8 The Tool Box... 10 Cool Cooking Terms... 14 Explore the Foods of Mexico... 18 The Coolest Ingredients... 20 Mexican Extras... 24 Tasty Tostadas... 26 Savory Mixed Salad... 28 Amazing Mexican Rice... 30 Tempting Taquitos... 32 Terrific Tortilla Soup... 34 Green Enchilada Casserole... 36 Explore the Foods of France... 38 The Coolest Ingredients... 40 French Extras... 44 Superb Salad Nicoise!... 46 Fun French Onion Soup... 48 Classic Croque Monsieur... 50 Lovely Quiche Lorraine... 52 Savory Roast Chicken... 54 Very Berry Clafoutis... 56 Explore the Foods of Italy... 58 The Coolest Ingredients... 60 Italian Extras... 64 Fantastic Fettuccine Alfredo... 66 Green Beans Parmigiana... 68 Legendary Lasagna... 70 Marvelous Meatballs... 72 Impressive Insalata Mista... 74 Tangy Lemon Granita... 76 Explore the Foods of Africa... 78 The Coolest Ingredients... 80 African Extras... 84 Seasoned Chickpea Salad... 86 Sizzling Groundnut Stew... 88 Juicy Jollof Rice... 90 Moroccan Carrot Salad... 92 Authentic Alecha... 94 Tropical Fruit Salad... 96 Explore the Foods of the Middle East... 98 The Coolest Ingredients... 100 Middle Eastern Extras... 104 Harriet's Tasty Tabbouleh... 106 Crispy Crunchy Veggie Salad... 108 Turkish Kofta Creation... 110 Golden Potato Latke... 112 Greek Herbed Chicken... 114 Nummy Nut Wedges... 116 Explore the Foods of China and Japan... 118 The Coolest Ingredients... 120 Chinese and Japanese Extras... 124 Sensational Sesame Noodles... 126 Chicken Meatball Yakitori... 128 Spectacular Sukiyaki... 130 Cashew Chicken Stir Fry... 132 Chinese Fried Rice... 134 Crunchy Almond Cookies... 136 Glossary... 138 Index... 142

Additional information

CIN1938063120G
9781938063121
1938063120
Cool World Cooking: Fun and Tasty Recipes for Kids! by Lisa Wagner
Used - Good
Paperback
Mighty Media Press
20130725
160
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Cool World Cooking