Contains over 500 recipes originating from the British Isles. The book goes beyond the stereotyped meat and veg image, dispelling the myth that the British are a race of culinary savages. It includes everything from snacks to more complicated meals and is ideal for every occasion.
Classic British Dishes Summary
Classic British Dishes by Marguerite Patten, OBE
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This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us