Name: Mark Bittman's Quick and Easy Recipes from the New York Times By Mark Bittman
SKU: 9780767926232
Price: 4.02 USD
Availability: OutOfStock

Sku

CIN0767926234G

ISBN 13

9780767926232

ISBN 10

0767926234

Title

Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 Recipes from the Author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD: A Cookbook by Mark Bittman

Author

Mark Bittman

Condition

Used - Good

Binding type

Paperback

Publisher

Random House USA Inc

Year published

20070522

Number of pages

352

Prizes

Commended for IACP Crystal Whisk Award (Compilations) 2008

Cover note

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

Note

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us

Mark Bittman's Quick and Easy Recipes from the New York Times Mark Bittman

Mark Bittman's Quick and Easy Recipes from the New York Times by Mark Bittman

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Mark Bittman's Quick and Easy Recipes from the New York Times Summary

Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 Recipes from the Author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD: A Cookbook by Mark Bittman

Additional information

Customer Reviews - Mark Bittman's Quick and Easy Recipes from the New York Times