Contains collection of salads for the 21st century coupled with the classics: coleslaw, Caesar, Greek and Nicoise. The book shows uses of the many vegetables that have become more widely available in the 1990s, together with dressings.
Salads Summary
Salads: Simple, Fast and Fresh by Mary Coleman
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Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us