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Conversational Spanish for Hospitality Managers and Supervisors Matt A. Casado (Northern Arizona University)

Conversational Spanish for Hospitality Managers and Supervisors By Matt A. Casado (Northern Arizona University)

Conversational Spanish for Hospitality Managers and Supervisors by Matt A. Casado (Northern Arizona University)


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Summary

Indispensable for hospitality managers who need to communicate effectively with their Spanish-speaking employees, this unique book gives you the basic Spanish language skills you need at work every day. You'll quickly learn Spanish phrases, questions, and instructions that you can use immediately--in all the areas of your daily operations.

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Conversational Spanish for Hospitality Managers and Supervisors Summary

Conversational Spanish for Hospitality Managers and Supervisors: Basic Language Skills for Daily Operations by Matt A. Casado (Northern Arizona University)

Indispensable for hospitality managers who need to communicate effectively with their Spanish-speaking employees, this unique book gives you the basic Spanish language skills you need at work every day. You'll quickly learn Spanish phrases, questions, and instructions that you can use immediately-in all the areas of your daily operations. This concise but comprehensive book gives you all the tools you need:
  • Common dialogues in Spanish for the full range of hospitality occupations, including housekeeping, restaurant, kitchen, and engineering
  • Useful phrases, including greetings, introductions, time, numbers, the calendar, and more
  • Position descriptions and hotel and restaurant operating procedures in Spanish
  • Interviewing vocabulary and general personnel office dialogues
  • A brief overview of Spanish grammar basics and an easy-to-use pronunciation guide
  • A model Spanish-language employee manual
  • Handy, English-Spanish/Spanish-English hospitality dictionaries

About Matt A. Casado (Northern Arizona University)

MATT A. CASADO, EdD, is Assistant Professor in the School of Hotel and Restaurant Management at Northern Arizona University. He is the author of Food and Beverage Service Manual, also published by Wiley.

Table of Contents

Pronunciation.

Essential Grammar.

Common Expressions.

At the Personnel Office.

The Housekeeping Department.

The Engineering Department.

The Restaurant.

The Kitchen.

The Employee Handbook (Sample).

Additional information

CIN0471059595G
9780471059592
0471059595
Conversational Spanish for Hospitality Managers and Supervisors: Basic Language Skills for Daily Operations by Matt A. Casado (Northern Arizona University)
Used - Good
Paperback
John Wiley & Sons Inc
19951003
304
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us

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