Capturing the spirit of the tropics, Paradise on Ice is an exploration into sumptuous tropical libations, with 50 recipes using the exotic fruits, juices, and liquors that make each sip feel like a vacation in a glass. From margaritas and Tropitinis to an entire chapter of spirit-free smoothies and luscious libations, each creatively blended concoction is perfect for summer patio get-togethers, Caribbean theme parties, poolside lounging, candlelight dinners, or any other event that simply cries out for an equatorial, coconut-scented escape from reality. The book includes helpful sections on exotic fruits, rums, tequilas, garnishes and glassware, as well as a "Havana Good Time" section filled with menus and creative suggestions for planning your own tropical soiree. Rich colour photos accompany the text, setting just the right mood that will encourage readers to fire up the blender, pull out that grass skirt, and dance the night away.