This book captures the sensual spirit of the Spanish courtship dance to bring you highly unusual and traditional-with-a-twist recipes for everything from ice-creams to soups, main courses to patisseries. The luscious textures, heavenly tastes, luxurious colours, scents and beauty of fruit are celebrated here in irresistible, palate tingling recipes, covering savoury and sweet, hot and cold dishes, as well as sauces and jams. This fiesta of fruity concoctions is a must for all fruit lovers, incorporating fruits from all over the world, in an amazing variety of combinations as well as on their own.