CIN0756639719G

9780756639716

0756639719

The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes, & Cookies by Nick Malgieri

Used - Good

Hardback

DK Publishing (Dorling Kindersley)

20080901

320

Commended for IACP Crystal Whisk Award (Bread/Baking/Sweets) 2009

Book picture is for illustrative purposes only, actual binding, cover or edition may vary.

This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us