Cidermaking has experienced a resurgence in recent years. This book traces the history of cider and provides instructions for both the beginning and experienced cidermakers. It features descriptions of apple varieties, 15 recipes, instructions for bottling and kegging, tasting, and judging.
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The Art of Cidermaking Summary
The Art of Cidermaking by Paul Correnty
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This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in good condition, but if you are not entirely satisfied please get in touch with us