Murder on the Menu: Cordon Bleu Stories of Crime and Mystery by Peter Haining
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Murder on the Menu
Summary
A collection of stories in which murderers use food and drink to administer poison to their victims, including stories by P.D.James, Roald Dahl, Michael Gilbert, John Buchan, Patricia Highsmith and Robert Bloch.
Murder on the Menu Summary
Additional information
GOR003881880
9780285630550
0285630555
Murder on the Menu: Cordon Bleu Stories of Crime and Mystery by Peter Haining
Used - Very Good
Hardback
Profile Books Ltd
19911017
320
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us