An activity book using everyday kitchen things to explore scientific principles. Illustrated throughout in full colour a new title in the STARTING POINT SCIENCE ACTIVITIES series. Also available in paperback priced 2.50, ISBN 0 7460 0974 7.
Science in the Kitchen Summary
Science in the Kitchen by Rebecca Heddle
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Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us