Cart
Free US shipping over $10
Proud to be B-Corp

Kitchens Through the Ages Richard Wood

Kitchens Through the Ages By Richard Wood

Kitchens Through the Ages by Richard Wood


$10.00
Condition - Very Good
Only 1 left

Summary

Gives a tour of kitchens through history showing the evolution of cookery and the role of food. This book is filled with strange facts like the Georgians' self-roasting goose and photographs of historical kitchens and implements from a prehistoric oven to a Victorian spit-roast.

Kitchens Through the Ages Summary

Kitchens Through the Ages by Richard Wood

This is a fun-filled tour of kitchens through history showing the evolution of cookery and the role of food. The book is filled with strange facts like the Georgians' self-roasting goose and photographs of historical kitchens and implements from a prehistoric oven to a Victorian spit-roast.

Kitchens Through the Ages Reviews

These stimulating books look at different parts of houses, from ancient civiisations to the modern homes of today, and provide all the facts, figures and information of a standard history book - in such an irresistably entertaining way.

About Richard Wood

Richard Tames has a Master's Degree in politics form Birkbeck College, London, and was formerly the Secretary to the Council of the Hansard Society for Parliamentary Government. He was also a founder member of the Politics Association. He has written many books for young people on modern world history.

Additional information

GOR003940521
9780750221337
075022133X
Kitchens Through the Ages by Richard Wood
Used - Very Good
Paperback
Hachette Children's Group
19980131
32
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - Kitchens Through the Ages