Versatile, quick and easy to make and compatible with a whole host of ingredients this well-loved dish can be varied to appeal to all tastes. Over 60 delicious risotto recipes ranging from Chestnut, Bacon and Thyme Risotto to vegetarian classics such as Wild Mushroom. Healthy and low fat - risotto is an ideal choice for those looking for a change in their eating habits. Includes different stock recipes so that the flavour can be varied. Traditionally thought of as a savoury dish, these recipes show that sweet risottos are equally delicious.
Risotto
Summary
Versatile, quick and easy to make and compatible with a whole host of ingredients this well-loved dish can be varied to appeal to all tastes. Over 60 delicious risotto recipes ranging from Chestnut, Bacon and Thyme Risotto to vegetarian classics such as Wild Mushroom.
Risotto Summary
Table of Contents
Introduction: Stocks; Different types of rice; Nutrition; Cooking methods; History and background; Vegetable Risottos; Fish and Seafood Risottos; Meat and Poultry Risottos; Alternative Risottos
Additional information
GOR002901416
9780600605119
0600605116
Risotto by
Used - Very Good
Paperback
Octopus Publishing Group
20020315
128
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
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