Virtually all chemical reactions in living systems are catalysed by enzymes, and consequently, enzyme assays are probably one of the most frequently performed procedures in biochemistry. This book provides an array of protocols for use in all areas of the life science.
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Enzyme Assays Summary
Enzyme Assays by Robert Eisenthal
This book is intended for undergraduates and postgraduates in the biological and medical sciences. All researchers involved in the assay and characterization of enzymes.
Table of Contents
1: K. F. Tipton: Principles of Enzyme Assay and Kinetic Studies. 2: Robert John: Photometric Assays. 3: K. G. Oldham: Radiometric Assays. 4: S. Syed: High Performance Liquid Chromatographic Assays. 5: P. D. J. Weitzman and P. J. Watkins: Electrochemical Assays: Polorography. 6: J. B. Clark: Electrochemical Assays: The Oxygen Electrode. 7: K. Brocklehurst: Electrochemical Assays: The pH-Stat. 8: O. Gabriel and D. M. Gersten: Detection of Enzymatic Activity After Polyacryladmide Gel Electrophoresis and Agarose Gel Isoelectric Focusing. 9: N. C. Price: Techniques for Enzyme Extraction. 10: P. J. F. Henderson: Statistical Analysis of Enzyme Kinetic Data. 11: L. Stevens: Buffers and the Determination of Protein Concentrations. 12: References
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