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School for Cooks Rosemary Shrager

School for Cooks By Rosemary Shrager

School for Cooks by Rosemary Shrager


$10.00
Condition - Very Good
5 in stock

Summary

Features 96 recipes including starters, main courses and desserts that are yours for the making; from individual steak & kidney puddings to lobster with champagne sauce. This title helps you to cook like a professional.

School for Cooks Summary

School for Cooks by Rosemary Shrager

Mouth-watering recipes from series 1 and 2 of Rosemary Shrager's popular School for Cooks, watched by 1.4 million viewers

Cook food created on ITV's School for Cooks from versatile chef and TV celebrity Rosemary Shrager. Be inspired by Rosemary's commitment to using good quality produce, sourced locally, and create delicious dishes to delight your friends and family.

Realise your potential: Rosemary's passion for cooking and teaching makes impressive dishes achievable for the everyday family cook.

96 mouth-watering recipes including starters, main courses and desserts are yours for the making; from individual steak & kidney puddings to lobster with champagne sauce. Follow Rosemary's expert tips and know-how and you'll soon be cooking like a professional.

About Rosemary Shrager

Rosemary is a talented and versatile chef, who loves teaching others about food as much as she loves cooking herself. She has recently appeared on TV's The Alan Titchmarsh Show, Ladette to Lady and Soapstar Superchef as well as ITV's popular School for Cooks. In addition Rosemary teaches at Castle Cook School, Swinton Park, one of the UK's most sought-after cookery courses.

Additional information

GOR001055679
9781405335133
1405335130
School for Cooks by Rosemary Shrager
Used - Very Good
Hardback
Dorling Kindersley Ltd
2008-08-01
224
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us

Customer Reviews - School for Cooks