A collection of chic and speedy recipes by the TV chef and owner of the Pink Geranium restaurant. Every day and special occasion recipes are covered, and the author also gives tips on wines, advice on preparation, and ideas for presentation.
Short Cuts Summary
Short Cuts by Steven Saunders
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This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us