Cooking with Flowers by Susan Belsinger
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Cooking with Flowers
Summary
Features 25 varieties of edible flowers, along with simple recipes for appetizers, salads, main dishes and desserts, as well as extra touches such as flower-flavoured vinegars and butters. The author also shows how to plant and grow your own edible varieties.
Cooking with Flowers Summary
Additional information
GOR002187340
9780706370508
0706370503
Cooking with Flowers by Susan Belsinger
Used - Very Good
Hardback
Octopus Publishing Group
19910808
128
N/A
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us