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Functionality of Food Photochemicals Timothy Johns

Functionality of Food Photochemicals By Timothy Johns

Functionality of Food Photochemicals by Timothy Johns


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Functionality of Food Photochemicals Summary

Functionality of Food Photochemicals: Proceedings of the 36th Annual Meeting of the Phytochemical Society of North America Held in New Orleans, Louisiana, August 10-14, 1996 by Timothy Johns

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Table of Contents

Peeling the Onion; E. Block, et al. Health Promoting Phytochemicals in Citrus Fruit and Juice Products; A. Montanari, et al. Chemopreventive Agents in Foods; B. Stavric. Constituents of Wild Food Plants; A. Sotelo. Biology and Biochemistry of Underground Plant Storage Organs; H.E. Flores, T. Flores. Behavioral Determinants for the Ingestion of Food Phytochemicals; T. Johns. Phytochemicals and Wine Flavor; S.E. Ebeler. Food Colorants from Plant Cell Cultures; F. Cormier. Transgenic Manipulation of Edible Oilseeds; T. Voelker. Quantitative Microscopic Approaches to Carbohydrate Characterization and Distribution in Cereal Grains; R.G. Fulcher, et al. Index.

Additional information

NPB9780306456916
9780306456916
0306456915
Functionality of Food Photochemicals: Proceedings of the 36th Annual Meeting of the Phytochemical Society of North America Held in New Orleans, Louisiana, August 10-14, 1996 by Timothy Johns
New
Hardback
Kluwer Academic Publishers Group
1997-10-01
327
N/A
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