A Book of Mediterranean Food by Elizabeth David
2006. Second Printing. 265 pages. No dust jacket, Folio edition with slipcase. Illustrated paper covered boards with cloth to spine. Green slipcase. Colour illustrations throughout. Book is in better condition than most examples of this age. Neat, clean, well bound pages with very minimal foxing, tanning and thumbing. Small inscriptions and neat labels may be present. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Slipcase is lightly scuffed and tanned.