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The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte H.M.Whyte

The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte By H.M.Whyte
Old & Rare

The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte by H.M.Whyte


$15.59
Condition - Good
Only 1 left

Summary

1962. First UK Edition. 120 pages. Illustrated dust jacket over orange cloth with gilt lettering to ...

The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte Summary

The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte by H.M.Whyte

1962. First UK Edition. 120 pages. Illustrated dust jacket over orange cloth with gilt lettering to spine. Contains black & white illustrations. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Unclipped jacket. Panels have light edge wear with tears and creasing.

Additional information

1654591347LSA
The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte
H.M.Whyte
Thorsons Publishers Limited
Used - Good
Hardback
N/A
Yes
Acceptable
N/A
120
First UK Edition
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1962

Customer Reviews - The Fats Of Life : The Theory and Practice of Eating and Cooking to Avoid Heart Disease : With Appealing Recipes By Peggy Whyte