The Complete Wine & Food Cookbook by Harold C. Torbert
1970. No Edition Remarks. 386 pages. Pictorial dust jacket over white cloth. Contains black and white illustrations. Well bound and clean pages, with mild tanning to text block edges. Some rub-marking and tanning to pastedowns and endpapers with inscriptions to front. Boards have moderate shelf wear, with rubbing and marking. Light bumping to corners and crushing to spine ends. Binding remains firm. Unclipped jacket has light edge-wear with minor tears and chipping. Moderate tanning and creasing, with rubbing and marking.