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The Master Dictionary Of Food And Cookery, And Menu Translator Henry Smith

The Master Dictionary Of Food And Cookery, And Menu Translator By Henry Smith
Old & Rare

The Master Dictionary Of Food And Cookery, And Menu Translator by Henry Smith


$26.39
Condition - Good
Only 1 left

Summary

1954. Second Edition. 263 pages. No dust jacket. Orange cloth. Clean pages with mild tanning and fox...

The Master Dictionary Of Food And Cookery, And Menu Translator Summary

The Master Dictionary Of Food And Cookery, And Menu Translator by Henry Smith

1954. Second Edition. 263 pages. No dust jacket. Orange cloth. Clean pages with mild tanning and foxing throughout. Tightly bound with faint thumb-marking throughout. Previous owner's inscription to front endpaper. Boards have light edgewear with corner crushing and notable marking to boards. Mild tanning to board edges and spine, which has mild crushing to ends. Book has forward lean. Boards are mildly warped.

Additional information

1708607618ADA
The Master Dictionary Of Food And Cookery, And Menu Translator
Henry Smith
Practical Press
Used - Good
Hardback
N/A
N/A
No Jacket
N/A
263
Second Edition
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1954

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