Food From The Arab World by Marie Karam Khayat
1965. Third Edition. 163 pages. No dust jacket. Green cloth with gilt lettering. Black and white illustrations throughout. Clean pages with heavy tanning and mild foxing throughout. Tightly bound with faint thumb-marking throughout. Heavy tape staining to pastedowns and endpapers. Previous owner's inscription to front endpaper. Boards have light edgewear with corner crushing and notable marking to boards. Mild tanning to board edges and spine, which has mild crushing to ends. Notable warping to boards.