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Restaurant Service: A Manual On Training And Organisation Ronald Victor Crippa and Arthur Edwin Simms

Restaurant Service: A Manual On Training And Organisation By Ronald Victor Crippa and Arthur Edwin Simms
Old & Rare

Restaurant Service: A Manual On Training And Organisation by Ronald Victor Crippa and Arthur Edwin Simms


$20.19
Condition - Good
Only 1 left

Summary

1968. Fourth Impression. 109 pages. Yellow dust jacket over yellow cloth. Pages and binding are pres...

Restaurant Service: A Manual On Training And Organisation Summary

Restaurant Service: A Manual On Training And Organisation by Ronald Victor Crippa and Arthur Edwin Simms

1968. Fourth Impression. 109 pages. Yellow dust jacket over yellow cloth. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Overall a good condition item. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Unclipped jacket has moderate edgewear with chips, tears and creasing. Visible tanning to spine. Light rubbing to surfaces.

Additional information

1685712846MEP
Restaurant Service: A Manual On Training And Organisation
Ronald Victor Crippa and Arthur Edwin Simms
English Universities Press
Used - Good
Hardback
N/A
Yes
Acceptable
N/A
109
Fourth Impression
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1968

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