Cart
Free US shipping over $10
Proud to be B-Corp

Hering's Dictionary of Classical and Modern Cookery Walter Bickel (trans.)

Hering's Dictionary of Classical and Modern Cookery By Walter Bickel (trans.)
Old & Rare

Hering's Dictionary of Classical and Modern Cookery by Walter Bickel (trans.)


$57.09
Condition - Very Good
Only 1 left

Summary

1972. Revised Edition. 852 pages. No dust jacket. Green cloth with gilt lettering. Thumb index. Text...

Hering's Dictionary of Classical and Modern Cookery Summary

Hering's Dictionary of Classical and Modern Cookery by Walter Bickel (trans.)

1972. Revised Edition. 852 pages. No dust jacket. Green cloth with gilt lettering. Thumb index. Text in English, French, German, Italian and Spanish. Bright and clean pages with light tanning to text block edges. Binding is firm throughout with minor thumb-marking. Boards have light edge wear with minor corner bumping. Mild crushing to spine, with occasional markings overall. Book has forward lean.

Additional information

1707929259MXP
Hering's Dictionary of Classical and Modern Cookery
Walter Bickel (trans.)
Fachbuchverlag Dr
Used - Very Good
Hardback
N/A
N/A
No Jacket
N/A
852
Revised Edition
Book image taken of actual book.
N/A
This is a used book. We do our best to provide good quality books for you to read, but there is no escaping the fact that it has been owned and read by someone else previously. Therefore it will show signs of wear and previous use.
1972

Customer Reviews - Hering's Dictionary of Classical and Modern Cookery