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The Rotation Diet Cookbook Martin Katahn (Vanderbilt University)

The Rotation Diet Cookbook par Martin Katahn (Vanderbilt University)

The Rotation Diet Cookbook Martin Katahn (Vanderbilt University)


€6.00
État - Très bon état
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Résumé

Do you love good food? Love to eat? Want the taste of great cooking without the worry of gaining weight or eating the wrong kind of foods? Based on the principles of the diet that changed the shape of America, this book opens up an exciting new range of international cuisine that will delight your family and friends.

The Rotation Diet Cookbook Résumé

The Rotation Diet Cookbook Martin Katahn (Vanderbilt University)

You don't have to be on the Rotation Diet to enjoy this book; but each entry lists calories and nutritional information so that the recipes can easily be keyed to any stage of the diet or to maintenance. In addition to main dishes and ideas for entertaining, there are many tips on cooking for one person, eating out, and meals to take to work. And the dishes are easy to prepare.

The Katahns love food, and they love to cook. They will show you how to prepare delicious meals that combine low salt and low fat with lots of fruits, vegetables, and complex carbohydrates. The recipes in this book meet all guidelines set forth by the American Cancer Society for reducing the dietary risk of disease.

À propos de Martin Katahn (Vanderbilt University)

Martin Katahn, PhD (1928-2019), was professor of psychology emeritus at Vanderbilt University and director of the Vanderbilt University Weight Management Program. His #1 best-selling books include The Rotation Diet, The T-Factor Diet, and The Low-Fat Supermarket Shopper's Guide (with Jamie Pope).

Informations supplémentaires

GOR007847075
9780393335002
0393335003
The Rotation Diet Cookbook Martin Katahn (Vanderbilt University)
Occasion - Très bon état
Broché
WW Norton & Co
19800101
448
N/A
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