This is a wonderful sourcebook for over 200 traditional recipes from all over the British Isles. All the recipes can be made with a minumum of fuss, using generally available fresh foods and store cupboard ingredients.
Traditional British Cooking Summary
Traditional British Cooking by Hilaire Walden
Unfortunately we do not have a summary for this item at the moment
Book picture is for illustrative purposes only, actual binding, cover or edition may vary.
This is a used book - there is no escaping the fact it has been read by someone else and it will show signs of wear and previous use. Overall we expect it to be in very good condition, but if you are not entirely satisfied please get in touch with us